Edible Australia Plant catalogue Editor login

CAT-00032

Small-leaved tamarind

Diploglottis campbellii

Small-leaved tamarind main photo

Catalog fields

Genus
Diploglottis
Photo
Not recorded
Edible
Yes
layout
single
Habitat
Grows in rainforest.
Published
Yes
Food group
Fruit
Latin name
Diploglottis campbellii
Fruit photo
Not recorded
Plant title
Small-leaved tamarind
Source URLs
https://profiles.ala.org.au/opus/foa/profile/Diploglottis%20campbellii | https://tuckerbush.com.au/small-leaved-tamarind-diploglottis-campbellii/ Open source ↗ Open source 2 ↗
Catalogue ID
CAT-00032
Mature width
6-8m
Native range
Occurs from southeastern Queensland to Richmond River, New South Wales.
Plant family
Sapindaceae
Supplier SKU
Not recorded
Listing group
Nursery-listed / regional edible
Mature height
7-10m
Native states
NSW, QLD
Original list
No
Research date
10/10/2026
Research notes
Profile enriched from botanical/nursery sources. Dimensions are unpruned regional estimates where available; missing measurements remain explicit. Seasons are regional guides and vary with climate, location, cultivar and plant maturity. Drought and cultivation guidance are qualitative garden inferences, not measured ratings.
Evidence status
Nursery food-use source; preparation detail review pending
Fruiting season
February-April reported by nursery.
Background photo
Not recorded
Edible component
Aril around seed
Flowering season
November-January reported by nursery.
Brief description
Rainforest tree with smaller leaflets than native tamarind.
Drought tolerance
Low to moderate; irrigate during prolonged dryness.
Preparation notes
Use ripe red-orange aril; separate hard seed and capsule.
Flower description
Small cream-brown flowers in clusters.
General cultivation
General guidance (qualitative): Promising in shelter with moisture; allow a broad crown.
Botanical description
Tree to 20 (–30) m high. Branchlets and leaf axes puberulous or glabrous. Leaf rachis 2–10 cm long; leaflets usually 2–4 pairs, the lamina elliptic-oblong or subovate, acute or shortly acuminate, subacute or obtuse and unequal at base, 5–19 cm long, 2–7 cm wide, glossy above, paler and ±dull below, glabrous, midribs puberulent; petiolules 2–5 mm long; petiole 3–8 cm long. Panicles 10–16 cm long; peduncles tomentose. Flowers c. 5 mm diam.; pedicels 3 mm long. Calyx lobes obovate or suborbicular, 2–4 mm long, tomentose. Petals 4 or 5, as long as calyx. Disc lateral, oblong, erect, enclosing stamens on one side. Fruit ±depressed-ovoid or subglobose, 3-sulcate or 1-lobed, 2–7 cm long, up to 7 cm wide, yellow-brown; valves slightly fleshy, drying thin, crustaceous, hairy inside. Seeds granular; aril red.
Other botanical names
Not recorded
Attracts birds and bugs
Native bees and flies pollinate; fruit arils attract small birds.
Flora of Australia profile
https://profiles.ala.org.au/opus/foa/profile/Diploglottis%20campbellii Open source ↗
Fruit type and description
Three-lobed capsules containing red-orange edible arils around seeds.
Flora of Australia citation
S.T. Reynolds, P.G. Kodela. Diploglottis campbellii. Flora of Australia, Australian Biological Resources Study, Department of Climate Change, Energy, the Environment and Water, Canberra. https://profiles.ala.org.au/opus/foa/profile/Diploglottis%20campbellii (accessed 2026-10-14). Copyright Commonwealth of Australia; CC BY 4.0 (https://creativecommons.org/licenses/by/4.0/). HTML formatting removed; species-level context added where noted. Open source ↗ Open source 2 ↗
Flora of Australia retrieved
14/10/2026