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CAT-00069

Mountain pepper

Tasmannia lanceolata

Mountain pepper main photo

Catalog fields

Genus
Tasmannia
Photo
Not recorded
Edible
Yes
layout
single
Habitat
Grows in open forest or temperate rainforest; 300–1400 m alt.
Published
Yes
Food group
Herb / spice
Latin name
Tasmannia lanceolata
Fruit photo
Not recorded
Plant title
Mountain pepper
Source URLs
https://profiles.ala.org.au/opus/foa/profile/Tasmannia%20lanceolata | https://tuckerbush.com.au/pepperberry-tasmannia-lanceolata/ Open source ↗ Open source 2 ↗
Catalogue ID
CAT-00069
Mature width
2-4m
Native range
Southeastern New South Wales, the Australian Capital Territory, Victoria and Tasmania.
Plant family
Winteraceae
Supplier SKU
Not recorded
Listing group
Common bush-food crop
Mature height
3-5m
Native states
NSW, TAS, VIC
Original list
No
Research date
10/10/2026
Research notes
Profile enriched from botanical/nursery sources. Dimensions are unpruned regional estimates where available; missing measurements remain explicit. Seasons are regional guides and vary with climate, location, cultivar and plant maturity. Drought and cultivation guidance are qualitative garden inferences, not measured ratings.
Evidence status
Nursery food-use source; preparation detail review pending
Fruiting season
Autumn.
Background photo
Not recorded
Edible component
Leaves and berries
Flowering season
Spring.
Brief description
Evergreen aromatic shrub; male and female plants separate.
Drought tolerance
Low; needs cool moist conditions.
Preparation notes
Use verified food-grade leaves or ripe berries sparingly as a peppery spice; female plants bear fruit.
Flower description
Small cream to pale-yellow flowers; male and female flowers on separate plants.
General cultivation
General guidance (qualitative): Prefers cool conditions; provide shade and consistent moisture. Hot climates may be difficult.
Botanical description
Bushy shrub to small tree, 1.5–4 m high; branchlets smooth, reddish. Leaves: petiole 2–6 mm long; lamina lanceolate, narrow-elliptic or oblanceolate, 2–12 cm long, 0.6–3.5 cm wide, acute apex, paler below. Petals 3–9, linear-oblong or narrowly obovate, 4–10 mm long, 1.5–3.5 mm wide. Male flowers: pedicels 8–25 mm long; stamens 15–28; sterile carpel 1 (rarely absent or 2). Female flowers: pedicels 4–12 mm long; carpel 1 (or 2), sessile; ovules 9–18. Apocarps globose and deeply furrowed, 5–10 mm long, deep maroon to glossy black; transversely septate pulpa absent; stipes 0.1–0.3 mm long. Seeds 4–18, strongly curved, 2.5–3.5 mm long, 1.3–2 mm wide.
Other botanical names
Not recorded
Attracts birds and bugs
Native bees and insects visit flowers; canopy shelters birds.
Flora of Australia profile
https://profiles.ala.org.au/opus/foa/profile/Tasmannia%20lanceolata Open source ↗
Fruit type and description
Dark peppery berries on female plants.
Flora of Australia citation
G.P. Guymer. Tasmannia lanceolata. Flora of Australia, Australian Biological Resources Study, Department of Climate Change, Energy, the Environment and Water, Canberra. https://profiles.ala.org.au/opus/foa/profile/Tasmannia%20lanceolata (accessed 2026-10-14). Copyright Commonwealth of Australia; CC BY 4.0 (https://creativecommons.org/licenses/by/4.0/). HTML formatting removed; species-level context added where noted. Open source ↗ Open source 2 ↗
Flora of Australia retrieved
14/10/2026